Red Hot Sauce Book - 100 Seriously Spicy Recipes

Spice up your culinary repertoire with our diverse spice cookbook! Featuring recipes from around the globe, this book offers something for everyone, from mild to super spicy. Each recipe is easy to make and comes with a serving suggestion to enhance your dining experience. Whether you're craving African Chermoula with roasted veg, The Ultimate Peri-Peri Marinade with chicken and shrimp, or eye-wateringly hot Ethiopian Berbere Paste, this cookbook has you covered.

Dive into short, simple recipes for sauces and marinades, or impress with authentic dishes like Moroccan tagines, Indian curries, and Mexican classics. With detailed information on each region and chilli, it's the perfect gift for anyone looking to spice up their kitchen!