Luxury Happy Birthday Handmade Cakes - 9 Assortment

• 9 handcrafted cakes per box. 
• 6 flavours to choose from: Caramel & Date Fruit Cake, Dark Sherry Fruit Cake, Light Fruit Cake, Pink Chocolate Truffle Cake, Caramel & Chocolate Truffle Cake, Chocolate Orange Truffle Cake.
• Made with dedication to traditional methods and quality.
• The Dark Sherry and Light Fruit Cakes are both made with more than 50% fruit, including sultanas and mixed peel. 
• Each cake is meticulously handcrafted and decorated.
• Handmade to Order: Each cake is lovingly crafted to perfection, ensuring you get a fresh and delightful dessert every time.
• Made with the finest quality ingredients ensuring cakes that not only look great but taste amazing too.
• Offers a rich and decadent taste experience.
• Beautiful 'Happy Birthday' tag with gold bow.

• Ingredients for each flavour:

  • Caramel & Date Fruit CakeIngredients: Sultanas (30%), Dates (16%) ( Dates , Rice Flour), Butter (MILK), EGG, Caramel (9%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, Caramel Fudge Pieces (6%) (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Pecan NUTS, Black Treacle, ALMONDS (NUTS), Marzipan ( Sugar, ALMONDS (NUTS), Corn Syrup, Water , Sorbitol (E420),Preservative E202, Thickener (E401), Stabiliser (Invertase)), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Emulsifier: Vegetable Glycerine (E422), Gold Glitter Sugar ( Sugar, Colour: Iron Oxide, Glazing Agent: Shellac, Invert Sugar Syrup), Gold & Silver Sugar Sprinkles (Sugar, Glazing Agent (Shellac), Natural Lemon Flavouring, Colours (Curcumin, Titanium Dioxide), Raising Agents: E500, E450 (WHEAT), Salt
  • Dark Sherry Fruit CakeIngredients: Sultanas (50%), Sugar, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), EGG, Marzipan (8%) ( Sugar, ALMONDS (NUTS), Corn Syrup, Water , Sorbitol (E420),Preservative E202, Thickener (E401), Stabiliser (Invertase)), Butter (MILK), Candied Mixed Citrus Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Cream Sherry ( Contains SULPHITES), White Chocolate ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Caramel Colour E150c, Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Black Treacle, PECAN NUTS, Glazing Agent (Water, Glazing Agent: Dextrin , Sugar , Glucose Syrup , Citric Acid (E330), Potassium Sorbate (E202)), ALMONDS (NUTS), Gold Glitter Sugar ( Sugar, Colour: Iron Oxide, Glazing Agent: Shellac, Invert Sugar Syrup), Gold & Silver Sugar Sprinkles (Sugar, Glazing Agent (Shellac), Natural Lemon Flavouring, Colours (Curcumin, Titanium Dioxide), Raising Agents: E500, E450 (WHEAT), Mixed Spice, Flavouring (ALMONDS, NUTS), Colour: E555, E170i, E172Contains alcohol
  • Light Fruit CakeIngredients: Sultanas (49%), Sugar, Butter (MILK), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), EGG, Marzipan (4%) ( Sugar, ALMONDS (NUTS), Corn Syrup, Water , Sorbitol (E420),Preservative E202, Thickener (E401), Stabiliser (Invertase)), Cherries ( Cherries, Glucose Fructose Syrup, Citric Acid (E330), Colour E163, Sulphur Dioxide (E220) (SULPHITES), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Icing (Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine (E422), Emulsifier (E471), Stabiliser (E466), Preservative (E202), Flavouring, Colour (E171)), Candied Mixed Citrus Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Black Treacle, Emulsifier: Vegetable Glycerine (E422), PECAN NUTS, ALMONDS (NUTS), Glazing Agent (Water, Glazing Agent: Dextrin , Sugar , Glucose Syrup , Citric Acid (E330), Potassium Sorbate (E202)), White Chocolate ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Mixed Spice, Gold Glitter Sugar ( Sugar, Colour: Iron Oxide, Glazing Agent: Shellac, Invert Sugar Syrup), Gold & Silver Sugar Sprinkles (Sugar, Glazing Agent (Shellac), Natural Lemon Flavouring, Colours (Curcumin, Titanium Dioxide), Raising Agents: E500, E450 (WHEAT), Sugar Based Print Decoration ( Sugar, E171, E102, E110, Emulsifier: SOYA Lecithin), Colour: E555, E170i, E172E102, E110 may have an adverse effect on the attention and activity of children
  • Pink Chocolate Truffle CakeIngredients: Sugar, Butter (MILK), EGG, MILK Chocolate (12%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Glucose, Emulsifier: Vegetable Glycerine (E422), Chocolate Icing (Sugar, Vegetable Oil (Palm), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 SOYA Lecithin, E473), Salt, Acidity Regulator (E575), Natural Flavouring, Preservative (Potassium Sorbate)), White Chocolate ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Cocoa Powder, ALMONDS (NUTS), Caramel ( Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Caramel Fudge Pieces (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Crisped Rice Coated With MILK Chocolate ( MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Flavouring), Crisped Rice: (Rice Flour, Sugar, WHEAT Malt, Salt), Polishing Agent: E904, E414), Raising Agents: E500, E450 (WHEAT), Freeze Dried Raspberries, Gold Star Sprinkles ( Sugar, Vegetable Oils (Coconut, Shea), Rice Flour, Water, Thickener (Sodium Carboxy Methyl Cellulose), Glazing Agents (Shellac, Acacia Gum), Anti Caking Agent (Potassium Aluminum Silicate), Caramelised Sugar Syrup, Glucose Syrup, Flavouring, Colours (Iron Oxide And Hydroxides, E129), Tapioca Starch, Safflower Concentrate)E129 may have an adverse effect on the attention and activity of children
  • Caramel & Chocolate Truffle CakeIngredients: Sugar, Butter (MILK), EGG, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), MILK Chocolate (10%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Glucose, Emulsifier: Vegetable Glycerine (E422), Caramel (6%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring), Chocolate Icing (Sugar, Vegetable Oil (Palm), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 From SOYA, E473 ), Salt, Acidity Regulator (E575), Natural Flavouring, Preservative (Potassium Sorbate)), Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Cocoa Powder, ALMONDS (NUTS), White Chocolate ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Caramel Fudge Pieces (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Crisped Rice Coated With MILK Chocolate ( MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Flavouring), Crisped Rice (Rice Flour, Sugar, WHEAT Malt, Salt), Polishing Agent: E904, E414), Raising Agents: E500, E450 (WHEAT), Sugar Based Print Decoration ( Sugar, E171, E102, E110, Emulsifier: SOYA Lecithin)E102, E110 may have an adverse effect on the attention and activity of children
  • Chocolate Orange Truffle CakeIngredients: Sugar, Butter (MILK), EGG, MILK Chocolate (11%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Glucose, Emulsifier: Vegetable Glycerine (E422), Marzipan ( Sugar, ALMONDS (NUTS), Corn Syrup, Water , Sorbitol (E420),Preservative E202, Thickener (E401), Stabiliser (Invertase)), Chocolate Icing (Sugar, Vegetable Oil (Palm), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 SOYA Lecithin, E473 ), Salt, Acidity Regulator (E575), Natural Flavouring, Preservative (Potassium Sorbate)), White Chocolate ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Dark Chocolate ( Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), MILK Chocolate Orange Pieces ( Sugar, Cocoa Mass, Cocoa Butter, Skimmed MILK Powder, Whey Powder (From MILK), Vegetable Fats ( Palm, Shea), MILK Fat, Emulsifiers ( SOYA Lecithin, E476), Orange Oil, Flavouring), Cocoa Powder, ALMONDS (NUTS), Orange Slices (Orange, Glucose Fructose Syrup, Sucrose), Natural Flavouring, Raising Agents: E500, E450 (WHEAT), Sugar Based Print Decoration ( Sugar, E171, E102, E110, Emulsifier: SOYA Lecithin), Colour: E172E102, E110 may have an adverse effect on the attention and activity of children

Item code: ori035